ZHH's twice-weekly industry newsletter, rounding up all the news you need on public health, industry trends, outbreaks, and more.
May 8, 2026

Hantavirus 101 🐁 (Don’t panic!)

We cover all the latest hantavirus news, and why we're not very worried. It's a serious outbreak on a ship, but not a high risk for a pandemic.
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May 30, 2025

Heat, Smoke and Measles? Summer’s Starting Early ☀️

Plus, Zika in HI and a summer COVID surge may be coming our way
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May 27, 2025

Microplastics in the Kitchen: Risk or Hype?

Plus, the new COVID strain driving a surge in China has landed in the U.S.
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Resource Center

Helpful posts and information from the ZHH Team
March 15, 2020
Social Distancing While Running Your Restaurant
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March 15, 2020
Have to Close Your Restaurant due to Coronavirus? Here are Tips to Make Opening Back Up Easier.
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March 12, 2020
Don’t Try This at Home: Why We Don’t Recommend Making Your Own Hand Sanitizer
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