Protect your employees, your customers,
and your brand with
Zero Hour Health

A healthy workforce boosts productivity, lowers absenteeism, fosters a positive work environment, and most importantly, lowers the risk to your company's brand and reputation.

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Trusted by the top names in business + hospitality

Health Crisis Prevention + Management
For Modern Businesses

Whether you have a growing hospitality group or a major nationwide concept, it’s imperative that you protect your reputation and brand loyalty from illness, outbreaks, and other health crises.

Zero Hour Health’s team of advisors will help you prevent and manage your risk so your team can focus on growing the business.

Advisory from the most knowledgeable industry experts, 24/7/365.

Whether it’s navigating a foodborne illness outbreak, receiving guidance on best practices with your local health department, or general questions about your employees’ health, we’re here to keep you, your staff, and your business safe.
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Detecting and preventing illnesses, before they go public.

The best way to stop a crisis is to prevent it from becoming one in the first place. We’ll help you create a culture of safe working, detect problematic illnesses before they spread, and, most importantly, keep your business out of the news.
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Protecting the most important asset in your businesses: your brand.

An outbreak is one of the few crises that can permanently damage a brand. From local news, to the nightly news, to the trading floors, your reputation is the foundation of your business and its value. Protecting that asset is a top priority.
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Screening and assisting the hiring process for at-risk positions.

Whether you need to do physical examinations to ensure a prospective employee can do the job, or your industry regulations call for a battery of exams, we streamline this process and handle it for every step of the way. Save time, hire quicker, and protect yourself against workers' comp claims.
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A suite of services to support every aspect of your operations.

This is just a core breakdown of the main services we provide to our clients. We build highly customized solutions to support any need you have.

ZHH Pro

ZHH Pro is our industry-best advisory service. We tailor our support to solve your most pressing needs, whether you've got 6 locations or 600 locations. We can provide 24/7/365, high-level clinical support to keep your business running.
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Wellness Checks

The single best way to prevent illness in the workplace is to prevent sick employees from showing up in the first place. ZHH Wellness Checks are the best solution to identify and assess potentially sick employees.
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Vaccination Programs

From Flu to Hep A, vaccinations are a vital part of keeping your workforce healthy. We help businesses identify employee immunization history, track their records, and facilitate vaccinations both on-site and off.
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Exams & Regulatory Testing

Ensure that potential employees are fit to perform their roles safely and effectively using our industry-best pre-employment programs. We help employers maintain compliance with stringent industry standards and regulations without adding friction to the hiring process.
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Inbox
January 27, 2026
Signs of Progress in a Complicated Week 🔬

Measles News:

  • South Carolina’s measles outbreak has now surpassed 700 cases and continues to grow rapidly. (CIDRAP)

  • New trackers may be helpful in assessing your own measles risk by entering your ZIP code. (ABC)

Health News:

  • Moderna, whose breakthrough technology brought us mRNA COVID vaccines, will no longer be funding late-stage trials for infectious disease vaccines. (Fierce Biotech)

  • Northwestern University in Evanston, IL, is dealing with a major norovirus outbreak and rapidly cleaning dorm and communal spaces. (Evanston Now)

  • The new head of the ACIP vaccine panel has questioned long-standing vaccine recommendations, suggesting polio and other vaccines should be optional. (NYT)

  • Without the vitamin K shot, newborns are over 80 times more likely to develop severe bleeding, yet the number of babies not receiving the injection has nearly doubled in recent years as more parents refuse it. (ABC)

  • Ignoring recent CDC vaccine recommendation changes, the American Academy of Pediatrics, with support from the American Medical Association, has fully endorsed 18 childhood vaccines. (WSJ)

  • India is reporting two nurses are infected with the deadly Nipah virus, likely infected by an undiagnosed patient they cared for. (People)

  • The US is experiencing a boom in nicotine use with pouches like Zyn exploding in popularity, but little is known about their risks.  (Men's Health)

  • A new treatment for sepsis that uses carbohydrates may actually reverse organ damage caused by sepsis, rather than just limit it. (SciTech Daily)

  • The FDA is warning consumers not to use a wound and burn gel branded as CVS or MediHoney, which has a risk of infection. (MedPage Today)

  • More than half of the CDC websites tracking mostly vaccine-preventable diseases in the US haven’t been updated in nearly six months. (NBC)

Best Question: 

What are the most common mistakes restaurants make during norovirus outbreaks?

We got this question recently, and we LOVE it, because there are two crystal-clear answers:

  1. Allowing employees to work sick (usually because too many others are out already), and
  2. Letting employees return to work too soon. 


Here’s a common scenario:

A manager hears from a few employees that they’re really sick with a stomach bug, and doesn’t think much of it. She tells them to feel better and covers their shifts. But when the fourth and fifth employees call out with the same symptoms, she’s not quite as understanding. She asks more questions about the severity of symptoms, when they started, and she knows her stuff - so she begrudgingly tells them to stay home and really starts to scramble for staffing. When employee number six starts to feel sick in the middle of his shift, she asks if he can finish up before he heads home, because otherwise they’ll never be able to stay open with this skeleton crew. She cleans the restroom, but continues to work in order to stay on track. Employee seven doesn’t even bother telling their manager; they just put their head down and run to the bathroom when they need to. 

A day later, the first few employees who called out sick are feeling better. They haven’t thrown up all day, and they want to get back to work. They call the manager, who is overjoyed to get some relief. She asks if they can get started tonight. 

Now, it’s too late. In this scenario, the manager was well-intentioned, but the staffing pressure got to her. 

She has employees who worked sick (or didn’t get sent home quick enough when they got sick at work), AND employees who are returning to work too soon, when they are still shedding very high levels of virus. Her quick bathroom cleaning wasn’t the full noro prevention sanitizing that is needed to really nip this insanely-infectious virus in the bud. The chances that other employees and guests get sick from this cycle of transmission is very high. 

And this isn’t a terrible manager. This is a well-meaning but overwhelmed manager who may not be fully grasping how bad this situation can get until it’s too late. It’s a story we hear all the time. 

Do your managers understand when they’re toeing the line between a staffing issue and a noro outbreak? If you’re not sure, consider presenting this scenario at your next team meeting and letting your GMs and regional managers discuss it. ZHH can help facilitate a conversation like this, as well, if you’d like our support!

Source: ZHH

Best Listen:

At Zero Hour Health, we think a lot about trust, especially when health guidance meets real workplace decisions. This Why Should I Trust You? podcast episode brings together public health experts and MAHA supporters to unpack where mistrust comes from and why it’s growing. Even without agreement, it’s a useful listen for employers navigating employee skepticism, vaccines, and health communication when facts alone aren’t enough.

Inside A Rare Conversation Between MAHA Grassroots and Public Health Leaders

The Executive Briefing
The best health and risk newsletter in the foodservice and hospitality industry. The Briefing is trusted by many of the industry's top executives and decision-makers.
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"Partnering with ZHH was a game changer. The transparency, visibility, technology, consistency, and time spent on supporting our business, it's as if all the stars aligned and it just made sense. We are big fans."
“Zero Hour Health helps ensure the wellness of our team members and guests. The trusted service helps with industry relationships and is integral to our investment in food safety across the organization. “
"When any potential health crisis arises, we turn to Zero Hour Health to help coordinate the clinical resources necessary- testing, confirming diagnoses and vaccinating employees.  Their relationships with health departments have proven critical to Texas Roadhouse.  ZHH is an invaluable partner to our brand and we can't imagine operating without them."

Let’s talk about how ZHH can protect your business!

Schedule a time with our team to discuss your unique challenges and how we can help!

Every organization has factors that make their health crisis prevention team different, but Zero Hour Health works with your team to tailor a program that solves all of your pain points.

Let's talk!
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